Appetizer

Poached eggs

leek fondue, creamy mushroom and pieces of Speck ham

Ricotta-filled vegetable ravioli

with creamy leeks with Noilly Prat

Tomato gazpacho

Tomato, confit tomato, garlic

Trilogy of tomatoes with Burrata

Tomatoes, cherry tomatoes, tomato confit, green pesto, basil, sea salt from Guérande

Main Course

Grilled Rump Steak (200g)

homemade french fries and salad, with choice of sauce*

Napoli burger

Bakery bread, homemade ground meat, ketchup, bacon, cheddar, tomato, red onion, homemade french fries and salad, with choice of sauce*

Napoli beef tartare (200g)

Green pesto, tomato confit, Parmesan shavings, homemade french fries and salad, with choice of sauce*

Salmon Steak

with White wine/Shallot and butter sauce, fresh tagliatelle

Itilian Salad

Salad, confit tomato, egg, Speck, bufala mozzarella, green pesto, Parmesean

Cheese Plate

Chocolat lava cake

with vanilla ice cream, homemade whipped cream

Profiteroles

with choice of coulis**

Coffee Tiramisu

Crème Brulée

Gourmet coffee or tea

Extra

3,00 €

available 7 – 9.30 PM, Monday to Thursday, 7-10:30 PM Friday.

12 – 1:30 PM and 7 – 10:30PM Saturday

*Choice of sauce : Bearnaise, Pepper, Camembert, Gorgonzola or mayonnaise

**Choice of coulis : Raspberry, Salted butter caramel, coffee or hot chocolate